Banana Pumpkin Bread |
Vanilla cake, Guiness caramel filling, Bailey's buttercream frosting |
Homemade scones |
The fruits of my Sunday morning....I only burned the caramel once, the 2nd time it came out pretty well. I think I could have made it a little more solid but I was so afraid of burning it again! Everything else was pretty basic, next time I try caramel I think a candy thermometer may be necessary.
The cake and scones were for a family Irish BBQ. My parents visted Ireland this past summer and we got to see their photos, drink Guinness, Jameson and Bailey's, and eat a variety of yummy food. My kind of party!
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